ExeKutive Food and Beverage Director - Marrakech
Other - Secteur Hospitality / Catering
- Expert (10 to 20 years)
- 1 job(s) in Marrakech and region - Morocco
- Bachelor (BA, BSc) Minimum - Master
Creativity Need for action Team work Involvement at work Organization
- Permanent contract
- Teleworking : No
Company :
Located in the heart of the prestigious Hivernage district, the Es Saadi Marrakech Resort embodies Moroccan elegance and refinement.
The resort spans 9 hectares of lush parkland and consists of a 5-star hotel with 149 rooms. Opened in 1966, Es Saadi also features a sumptuous Palace with 81 suites, as well as 10 private villas and 8 ksars with authentic charm. The Resort also offers 13 restaurants and bars, two Spas, one of which is signed by Dior, and an Entertainment center.
The Es Saadi Marrakech Resort is a key reference for discreet luxury, the art of hospitality, and unique experiences.
Joining the Es Saadi Marrakech Resort is more than just joining an exceptional establishment: it is participating in a human adventure driven by strong values of passion, excellence, and authenticity. For over 50 years, our establishment has cultivated a unique lifestyle, combining the elegance of 5-star service with the richness of Moroccan culture.
We are proud to offer our employees an inspiring work environment, in the heart of a lush setting, where the sharing of expertise and recognition of talent are at the heart of our management vision.
Our ambition is to bring together talents driven by the desire to invest in prestigious hospitality and to contribute to unforgettable customer experiences. Joining our team means benefiting from tailor-made support, regular training, and real career prospects within a family-run group, human-sized and forward-looking. Whether your career is already rich or still being built, if you have a sense of detail, a love for service, and a taste for excellence, we would be happy to welcome you among us.
Company culture :
Job :
Join a prestigious establishment in the heart of Marrakech and take charge of our gastronomic world as the Food and Beverage Director. You will lead a passionate team in the Hotel / Restaurant sector, ensuring an exceptional culinary experience for our clientele.
Your ambition will be to guarantee customer satisfaction in all our dining outlets, optimize the profitability of these services, while ensuring the impeccable quality of the services offered.
Your days will be marked by the supervision of daily operations, budget development and monitoring, team management, development of new offerings, and ensuring compliance with hygiene and safety standards. You will be responsible for operational excellence and innovation.
Required profile :
A Bachelor's degree (Bac +3 level) is required for this position.
Significant experience of 3 to 5 years in similar roles, ideally gained in the luxury hotel sector, is essential to meet this challenge.
You have excellent skills in team management, leadership, and communication. Your strong business acumen, creativity, and ability to work under pressure will be major assets. Knowledge of products and culinary trends is paramount.
Head office address :
RUE IBRAHIM EL MAZINI - HIVERNAGE MARRAKECH
Desired personality traits :
Creativity Need for action Team work Involvement at work Organization
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